Restaurant jobs in Pickering, ON
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Chop Steakhouse and Bar (undo)
Manage and analyze financial parameters and controls for all areas of the restaurant and determine business priorities. Ability to train others to:
Table service for guests (taking orders, answering menu and beverage inquiries, explaining daily features, placing orders with kitchen.).
Prepare beverages promptly and accurately for servers and guests. To provide our guests and servers with beverages in an efficient and consistent manner, while…
The Culinary Supervisor must ensure the expectations of our guests are met and surpassed in terms of service excellence and food quality while adhering to…
Maintaining quality and speed of output. To provide all areas of the restaurant with clean, sanitized dishware on a timely basis.
Treat all guests and your team members in a professional, friendly and caring manner. Maintain the "3 table rule" (no more than 3 tables are unusable, at any…
This includes, but is not limited to maintaining high morale within your team and executing/driving excellence in food quality, food preparation, cleanliness…
Communicating with guests to ensure satisfaction. The Assistant Manager will support the role of General Manager to increase long term profitability through…
Previous experience in a full service restaurant is an asset. Maintain quality and speed of output. To produce all assigned menu items in an efficient and…
Previous cooking or prep experience in a full service restaurant is an asset. Maintain quality and speed of production. Adherence to cost control guidelines.
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