Part Time jobs in Thornhill, ON

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Creole Jamaican Kitchen + Bar
Vaughan, ON
$16 - $18 an hour
  • Knowledge of various cooking methods, ingredients, equipment and procedures.
  • Available to work various shifts including weekends and holidays.
  • Prior to employment, we’ll ask you to complete safety training and certification.
  • Test foods to ensure proper preparation and temperature.
Nando's -Markham Road
Markham, ON
$16 - $20 an hour
  • Flexible working schedule to suit your other Job.( morning or evening shift).
By Dave
Toronto, ON
  • Job Types: Full-time, Part-time.
The Bubble
Toronto, ON
$16 - $18 an hour
Responsive employer
  • O Have a valid Food Handler’s Certificate.
  • O Prepare food items to company standards while also accommodating guests’ special needs.
Creole Jamaican Kitchen + Bar
Vaughan, ON
$16 - $18 an hour
  • Knowledge of various cooking methods, ingredients, equipment and procedures.
  • Available to work various shifts including weekends and holidays.
  • We also support a barrier-free workplace supported by Sinai Health's accessibility plan, accommodation and disability management policies and procedures.
Toast on bloor
Toronto, ON
Responsive employer
  • Maintain inventory and record of food, supplies and equipment.
  • Operate standard kitchen equipment safely and efficiently.
  • Prior to employment, we’ll ask you to complete safety training and certification.
  • Test foods to ensure proper preparation and temperature.
Pho Quinn
Scarborough, ON
Now hiring at 2900 Warden Ave,…
  • A valid Safe Food Handling Certificate and Smart Serve certificate.
  • Graduate of a recognized college food preparation program and willing to Red Seal certify.
Plaza Premium Lounge Toronto (International Depart...
Mississauga, ON
Now hiring at 6301 Silver Dart Dr,…
Etobicoke, ON
Now hiring at 3006 Bloor St W,…
Galway Arms
Etobicoke, ON
$15.50 - $16.00 an hour
  • Neighbourhood Irish pub looking for part time cook,must have mininum 3 years experience in full kitchen,reliable and able to work alone at times.
Holts Cafe
Toronto, ON
  • Feedback from internal and external clients.
  • Prepares and cooks all meals according to Executive Chef’s direction.
  • Ensures proper rotation of perishable stocks.