Inn At the Pier jobs

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Executive Chef
At least 5 years of Chef Management experience, with at least 2 years as an Executive Chef, in a full-service, structured dining establishment....
Sous Chef/Kitchen Manager
At least 2 years of Sous Chef experience in a full-service, structured dining establishment. The entertainment and hospitality divisions encompass popular...

Dining Room Manager

At least 2+ years of high volume, full-service restaurant management experience. The entertainment and hospitality divisions encompass popular destinations,...

Kitchen Manager / Sous Chef

At least 2 years of Culinary Management experience in a full-service, structured dining establishment. The entertainment and hospitality divisions encompass...

Executive Chef / Senior Kitchen Manager

At least 5 years of Culinary Management experience, with at least 2 years as an Executive Chef, in a full-service, structured dining establishment....
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