Executive Chef jobs in Mississauga, ON
Assist the Executive Chef with managing approved budgets and monitoring on a daily basis actual financial results. Glen Abbey Golf Club is Hiring!
GRANDE CHEESE COMPANY LTD
$17 an hour
Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Credentials (certificates, licences, memberships, courses, etc.).
The Maharaja Restaurant
Sr. Sous chef will directly report to the Executive Chef,. In the absence of the Ex Chef., should be able to independently handle the whole kitchen..
Wear food safety equipment while on duty, use work safety equipment while on duty. Studies recipes assigned by the Executive Chef, prepares and coordinates all…
Warehouse Group Inc.
$38,000 - $42,000 a year
Chefs and Specialist Chefs Specific Skills. Supervise activities of sous-chefs, specialist chefs, chefs and cooks. 3 years to less than 5 years.
Reporting to the Executive Chef and Executive Sous Chef, the purpose of this role being to delegate staff and ensure success in accomplishing high quality of…
Assists the Executive Chef with planning and creating menus. Assists the Executive Chef with inventories, pricing, cost controls, requisitioning, and issuing…
Strong organizational, analytical and problem solving capabilities (used when preparing technical reports including audit reports & executive summaries).
SORRENTO RESTAURANT GROUP - COSTA SORRENTO
1 Executive chef, salary bases, expert in southern italian cuisine,. We are currently hiring for Costa sorrento markham:
Lazar Famous Deli and Bakery
$23.10 - $25.00 an hour
Supervise activities of sous-chefs, specialist chefs, chefs and cooks. No degree, certificate or diploma. Work Conditions and Physical Capabilities.
Mamakas Restaurant Group
$45,000 - $50,000 a year
Assists the Executive Chef with menu development associated with pastry. Must have at least 3 years experience and pastry chef or pastry sous chef.
Nobleton Lakes Golf Club
$45,000 - $50,000 a year
Responsive employer Urgently hiring
Assists the Executive Chef with food preparation and manage daily production of all foods outlets in the absence of the Chef. Sous Chef: 1 year (Preferred).
Beacon Hall Golf Club
Executive Chef: 5 years (Required). 5 years of experience as Executive Chef. Being a member of the senior management team, the Executive Chef is responsible for…
Executive Chef: 1 year (Required). Toronto Catering Company – Executive Chef. While we thank all applicants for their interest, only those selected for an…
REDS Square One (Service Inspired Restaurants)*. REDS Square One redefines social dining with culinary confidence and an engaging décor.
Beertown Public House Toronto
$65,000 - $75,000 a year
Chef de Cuisine / Kitchen Manager / Head Chef: 2 years (Required). Minimum 2 years of previous Chef de Cuisine, Head Chef, of Kitchen Manager experience…
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