Executive Chef jobs in Mississauga, ON

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Page 4 of 102 jobs
  • Learn under the guidance of our talented Executive Chef team that is led by Chef Tim Miles, our Corporate Executive Chef, and Chef Michael Smith, our Corporate…
Toben Food by Design
Toronto, ON
  • Executive Chef and Kitchen Operations Manager.
  • Work with Executive Chef to coordinate placing of ads, interviewing, staging and hiring processes.
Responsive employerUrgently hiring
  • Executive Chef: 6 years (Required).
  • As Lead Chef, you will be working directly with our Sous Chef by providing guidance, oversee activities for campers, and…
$5,000 a month
  • Supervise activities of sous-chefs, specialist chefs, chefs and cooks.
  • Secondary (high) school graduation certificate.
  • Analyze operating costs and other data.
Toronto, ON
$24 an hour
  • Other trades certificate or diploma.
  • Train staff in preparation, cooking and handling of food.
  • Maintain records of food costs, consumption, sales and inventory.
Warehouse Group Inc.
Toronto, ON
$45,000 a year
  • Chefs and Specialist Chefs Specific Skills.
  • Supervise activities of sous-chefs, specialist chefs, chefs and cooks.
  • 3 years to less than 5 years.
Hospitality\Restaurant Management Group
Toronto, ON
$50,000 a year
  • Work with Executive Chef and General Manager on menus, sales and marketing strategies and business development planning.
  • Assist Catering Supervisor as needed.
MVMT
Toronto, ON
Responsive employer
  • Executive Chef: 5 years (Preferred).
  • Assembling a team of hard-working, like-minded people, through interview process.
  • A spacious, open concept kitchen.
  • Assures that all items are prepared as specified by the Sous Chef and Executive Chef.
  • Cooks short-order items during the luncheon or dinner hours and assists…
Toronto, ON
  • Review food orders with the Executive Chef and Sous Chef’s.
  • Will engage with Clients, internal and external, to develop menus, coordinate and execute events.
  • Learn under the guidance of our talented Executive Chef team that is led by Chef Tim Miles, our Corporate Executive Chef, and Chef Michael Smith, our Corporate…
Toronto, ON
$20 an hour
  • Perform any other duties as assigned by the Executive Chef.
  • Prepare for upcoming day in advance as directed by the Executive Chef.
  • Capable to life upto 40 lbs.
OysterMine
Toronto, ON
  • 1)Two Head Chef and Two Sous Chef whose responsibilities are :
  • Maintaining SNB standards to ensure consistency, managing waste, inventory and labour cost.
Renard International Hospitality Search Consultants
Toronto, ON
$80,000 a year
  • Executive Chef: 5 years (Required).
  • The ideal candidate will have 5+ years’ experience as Executive Chef or Chef de Cuisine of a fine dining establishment with…
Twin Hospitality Group
Toronto, ON
$60,000 - $70,000 a year
  • Executive Chef: 8 years (Preferred).
  • Innovative and fresh restaurant company looking for an Executive Chef to lead our team.
Renard International Hospitality Search Consultants
Toronto, ON
$56,000 a year
  • As an Executive Chef you must be able to prep, using standardized food preparation techniques, while minimizing labour cost.
  • Head Chef: 5 years (Required).