Executive Chef jobs in Mississauga, ON

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ZB Hospitality Group - Eglinton West Gallery / York Mills Gallery
Toronto, ON
$17 - $26 an hour
  • This position reports to the Executive Corporate Chef.
  • Sous Chef / Catering Chef is responsible for the overall management of daily production of all foods…
Toben Food by Design
Toronto, ON
  • Executive Chef and Kitchen Operations Manager.
  • Work with Executive Chef to coordinate placing of ads, interviewing, staging and hiring processes.
  • Sous Chef: 1 year (Preferred).
  • Passionate about making high quality food to ensure guest satisfaction.
  • Business savvy with a rich understanding of kitchen…
Holts Cafe
Toronto, ON
  • The Cook prepares and cooks food, under the guidance of the Executive Chef.
  • Prepares and cooks all meals according to Executive Chef’s direction.
  • As an ideal Chef with us your responsibilities include:
  • Diploma in Culinary Management and /or Chef Accreditation is preferred.
Beertown Public House Toronto
Toronto, ON
$65,000 - $75,000 a year
  • Chef de Cuisine / Kitchen Manager / Head Chef: 2 years (Required).
  • Minimum 2 years of previous Chef de Cuisine, Head Chef, of Kitchen Manager experience…
ZB Hospitality Group - Eglinton West Gallery / Yor...
Toronto, ON
$17 - $26 an hour
  • This position reports to the Executive Corporate Chef.
  • Sous Chef / Catering Chef is responsible for the overall management of daily production of all foods…
Toben Food by Design
Toronto, ON
  • Executive Chef and Kitchen Operations Manager.
  • Work with Executive Chef to coordinate placing of ads, interviewing, staging and hiring processes.
Ladies Golf Club
Toronto, ON
  • Fill in for the Executive Chef in planning and directing food preparation when necessary.
  • Sous Chef: 2 years (Preferred).
WVRST
Toronto, ON
$42,000 - $50,000 a year
  • An opportunity to work closely with Executive Chef and senior management.
  • Sous chef: 3 years (Preferred).
  • Reporting to the Chef, the Sous Chef will oversee food…
Toronto, ON
$20 an hour
  • Perform any other duties as assigned by the Executive Chef.
  • Prepare for upcoming day in advance as directed by the Executive Chef.
  • Capable to life upto 40 lbs.
Hospitality\Catering Management Group
Toronto, ON
$50,000 - $65,000 a year
  • Work with Executive Chef and General Manager on menus, sales and marketing strategies and business development planning.
  • Assist Catering Supervisor as needed.
MVMT
Toronto, ON
Responsive employer
  • Executive Chef: 5 years (Preferred).
  • Assembling a team of hard-working, like-minded people, through interview process.
  • A spacious, open concept kitchen.
Toronto, ON
$15.50 an hour
  • Perform any other duties as assigned by the Executive Chef.
  • Prepare for upcoming day in advance as directed by the Executive Chef.
WVRST
Toronto, ON
$42,000 - $50,000 a year
  • An opportunity to work closely with Executive Chef and senior management.
  • Sous chef: 3 years (Preferred).
  • Reporting to the Chef, the Sous Chef will oversee food…