Cook jobs in Surrey, BC

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Page 1 of 19 jobs
Vancouver, BC
  • We are now hiring for First Cooks to work in our flight kitchen located at the Vancouver airport.
  • A First Cook is responsible for preparing and cooking various…
Executive Plaza Hotel Metro Vancouver
Coquitlam, BC
$20.96 an hour
  • The Executive Plaza Hotel in Coquitlam is looking for full-time, part-time and on call cooks.
  • Prepares, cooks and presents food as detailed on appropriate…
$23 an hour
  • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies.
  • 3 years to less than 5 years.
Ora Sushi
Richmond, BC
$23 an hour
  • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies.
  • 3 years to less than 5 years.
Zajac Ranch for Children
Mission, BC
Responsive employerUrgently hiring
  • Must have own reliable transportation.
  • Zajac Ranch for Children is open year round with the summer months being reserved for medical camp sessions.
TEO Korean Restaurant
Port Coquitlam, BC
$20.50 an hour
  • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies.
  • 3 years to less than 5 years.
Sushi Sonoya
Vancouver, BC
$24 an hour
  • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies.
  • 3 years to less than 5 years.
Yewon Chicken and Noodle
Coquitlam, BC
$21.50 an hour
  • Supervise kitchen staff and helpers.
  • Work Conditions and Physical Capabilities.
  • Plan menus, determine size of food portions, estimate food requirements and…
Extra Mile Hospitality (Port Moody) Inc.
Port Moody, BC
$35,000 a year
  • Supervise kitchen staff and helpers.
  • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies.
Yuan’s Hot Pot Richmond
Richmond, BC
$18.46 - $20.19 an hour
  • Supervise kitchen staff and helpers.
  • Work Conditions and Physical Capabilities.
  • Plan menus, determine size of food portions, estimate food requirements and…