Bank jobs

Filter results by:
Sort by: relevance - date
You refined by: North Vancouver, BC (undo) cook (undo) undo all
Salary Estimate
Page 1 of 11 jobs
Upload your resume - Let employers find you
Miga Restaurant
North Vancouver, BC
$20 - $24 an hour
Source Job Bank. Maintain inventory and records of food, supplies and equipment; Train staff in preparation, cooking and handling of food;...
Momiji Japanese Cuisine
North Vancouver, BC
$15 - $19 an hour
Source Job Bank. Salary$$15 to $19HOUR hourly for 35 to 40 hours per week. Work Setting. Terms of employment Permanent....
North Vancouver, BC
$14 - $15 an hour
Source Job Bank. Train staff in preparation, cooking and handling of food; Salary$$14 to $15HOUR hourly for 30 to 40 hours per week....
North Vancouver, BC
$18 an hour
Source Job Bank. Maintain inventory and records of food, supplies and equipment; Train staff in preparation, cooking and handling of food;...
Westview Oriental Restaurant Ltd.
North Vancouver, BC
$17 an hour
Source Job Bank. Maintain inventory and records of food, supplies and equipment; Train staff in preparation, cooking and handling of food;...
Comex Food Production Inc.
North Vancouver, BC
$15 an hour
Source Job Bank. Maintain inventory and records of food, supplies and equipment; Train staff in preparation, cooking and handling of food;...
Dawat Restaurant Ltd. dba Palki Restaurant
North Vancouver, BC
$14 - $17 an hour
Source Job Bank. Train staff in preparation, cooking and handling of food; Salary$$14 to $17HOUR hourly for 37.5 hours per week. Work Setting....
Ga Hyang Ru Restaurant
North Vancouver, BC
$17 an hour
Source Job Bank. Maintain inventory and records of food, supplies and equipment; Train staff in preparation, cooking and handling of food;...
Kypriaki Mediterranean Grill
North Vancouver, BC
$14.50 - $16.50 an hour
Source Job Bank. Train staff in preparation, cooking and handling of food; Handling heavy loads; Salary$$14.5 to $16.5HOUR hourly for 40 hours per week....
Mehman Restaurant
North Vancouver, BC
$16 an hour
Source Job Bank. Maintain inventory and records of food, supplies and equipment; Train staff in preparation, cooking and handling of food;...