Tournament/ Banquet Cook

Tournament/ Banquet Cook

Fort In View Golf Course & Driving Range is proud to be one of the few remaining family-owned golf courses in the Edmonton area. Our 27-hole golf course, fully licensed clubhouse and excellent staff provide an enjoyable day for golfers of all skill levels. Additionally, we host golf leagues and tournaments for groups of up to 200 golfers.

We are looking for an experienced cook to join our Food & Beverage team. As the Tournament/ Banquet cook you will work with other kitchen staff to prepare and cook food for our many golf tournaments.

Responsibilities include:

• Prep and cook tournament meals for up to 200 people.
• Maintain kitchen cleanliness and ensure cleaning is done regularly.
• Assist with the inventory and ordering of necessary food & beverage items.
• Ensure tournament food & beverage service runs smoothly and efficiently.
• Provide excellent customer service and resolve customer complaints if they arise.

Qualifications & Skills:

• Food Safe Certificate.
• ProServe Certification.
• Additional qualifications are not required, but would be considered an asset
• Experience cooking in a commercial kitchen.
• Experience working large events, buffets, golf tournaments or camps.
• Customer service skills.
• Excellent communication and interpersonal abilities.
• Strong organizational and time management skills.
• Ability to work in a fast-paced environment.
• Flexible availability; weekdays, weekends and evenings.
• Can cook the perfect steak!

This is a part-time seasonal position.

Remuneration is based on qualifications and experience.

If you are interested in joining our team, please apply here on Indeed and we will be in touch soon.

Job Types: Part-time, Seasonal

Pay: $18.00-$25.00 per hour

Benefits:

• Casual dress
• On-site parking
• Store discount

Flexible language requirement:

• French not required

Schedule:

• Evening shift
• Monday to Friday
• Morning shift
• Night shift
• Weekends as needed

Work Location: In person