Janitor

About Haven Greens

Haven Greens is leading the way in sustainable agriculture by revolutionizing leafy greens production with advanced, fully automated greenhouse technology. Based in King City, Ontario, our cutting-edge facilities use renewable energy and Controlled Environment Agriculture (CEA) practices to provide fresh, locally-grown cut baby leaf lettuce year-round. Building on a legacy of agricultural innovation, we are committed to reducing the environmental impact of traditional farming and minimizing long-haul transportation.

At Haven Greens, we foster a culture of innovation, collaboration, and continuous improvement. As a new company, you will have the unique opportunity to grow with us and contribute to sustainable food production. If you’re passionate about sustainability and eager to tackle new challenges, we’d love to have you join our team.

About the Role

The Janitor at Haven Greens is essential to maintaining a clean, safe, and organized environment across our greenhouse facility. This role supports daily operations by ensuring office spaces, greenhouse corridors, and shared areas are spotless, promoting a healthy and productive workplace for our team. The Janitor also plays a key role in supporting our staff's safety and compliance needs by managing PPE laundry, maintaining a stock of essential cleaning supplies, and following strict sanitation protocols.

With a focus on consistency, reliability, and attention to detail, the Janitor helps foster a positive work environment that aligns with our commitment to high standards and operational excellence. This position requires a proactive approach to facility upkeep, responding to daily needs and managing cleaning schedules to meet the demands of a high-energy greenhouse environment. If you have a keen eye for detail, a strong sense of responsibility, and enjoy creating and maintaining clean spaces, we’d love to have you on our team.

Key Responsibilities

• Facility Cleaning: Perform a comprehensive range of cleaning duties across all designated areas, including office spaces, break rooms, greenhouse corridors, restrooms, and kitchen/cafeteria areas. Tasks include but are not limited to:
• General Cleaning: Sweep, mop, and dust floors and surfaces to keep high-traffic areas free of dirt, debris, and dust.
• Restroom Sanitation: Thoroughly clean and disinfect restrooms, including toilets, sinks, mirrors, and floors, to ensure hygiene and meet safety standards. Replenish supplies, such as soap, hand towels, and toilet paper, as needed.
• Kitchen/Cafeteria Maintenance: Clean and sanitize kitchen and cafeteria surfaces, including counters, tables, and appliances. Ensure cleanliness of food preparation areas, dispose of waste, and maintain a clean, welcoming space for team members.
• Waste Management: Collect and remove waste and recycling from designated areas, ensuring proper disposal or recycling according to facility guidelines.
• Touchpoint Disinfection: Regularly disinfect common touchpoints, such as door handles, counters, light switches, and shared equipment, to minimize cross-contamination risks.
• Routine Checks: Conduct routine checks throughout the day to ensure all areas remain tidy and sanitary, adjusting the cleaning schedule as needed based on foot traffic and operational needs.
• PPE Laundry Management: Wash and organize PPE on a set schedule to ensure team members have access to clean gear, following all laundering procedures to maintain hygiene standards.
• Supply Inventory Management: Track and maintain cleaning supply inventory, notify Operations team when reorders are needed.
• Safety Compliance: Follow established safety protocols for handling cleaning chemicals and equipment to maintain a safe environment for all staff.
• Minor Maintenance Assistance: Identify and report any minor maintenance or repair needs within the facility to the relevant team members or management.
• Collaborative Support: Work with other departments to coordinate cleaning schedules and ensure minimal disruption to greenhouse operations.

Candidate Profile

Must-Have:

• High school diploma or equivalent.
• Prior experience in custodial or janitorial work.
• Ability to handle physical demands, including standing, bending, and lifting up to 25 lbs.
• Familiarity with safe handling practices for cleaning supplies and equipment.
• Strong attention to detail and commitment to maintaining a clean environment.
• Basic organizational skills for managing supply inventories and laundry schedules.

Nice-to-Have:

• Experience in a greenhouse or similar controlled environment.
• Familiarity with safety standards for PPE and basic workplace hygiene protocols.

Physical Demands

• Ability to stand, move, and walk for prolonged periods (75%+ of the workday).
• Must be able to lift and move materials weighing up to 50 lbs.
• Ability to work in a temperature-controlled environment (approximately 2°C or 35°F).
• Must be comfortable working in a fast-paced, high-noise environment.
• Ability to bend, reach, and stoop as necessary.

Working at Haven Greens

At Haven Greens, we are committed to creating a workplace where our team feels supported, valued, and inspired to achieve their best. We believe that a healthy, engaged workforce is the key to our success, and we are dedicated to fostering an environment that promotes both personal and professional growth.

As part of our commitment to your well-being, we offer comprehensive health and dental benefits to ensure you have the care and support you need. We encourage continuous learning and development, providing opportunities for you to grow your skills and advance your career. At Haven Greens, your success is our success, and together, we are building a sustainable future in agriculture.

Other Information

• Job type: Full-time
• Hiring manager: Director of Food Safety and Quality Assurance
• Location: On site, 12945 7th Concession, King City, ON, L7B 1K4
• Start date: January 2025
• Vacation: 2 weeks

Job Type: Full-time

Expected hours: 40 – 44 per week

Flexible language requirement:

• French not required

Schedule:

• Monday to Friday

Work Location: In person