Very productive enviroment
Pastry worker (Former Employee) – Oakville, ON – 1 March 2018
Every day there always mixes to be made, when you don't know a procedure (since it is new tto you), it does not hurt to ask so you can remember again. There is a schedule that must be followed and completed before wrapping up for the day so it does enforce time management. There are many different cultures under one roof, each with their fair share of tales. The toughest part is remembering the schedule for each week because you do not fully know what you will do each week. Overall is was great experience.
Choosing when to go on lunch and breaks