Upper Crust
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Upper Crust Employee Reviews

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Canada5 reviews
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4.0
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Packer
supervisor at uppercrust was so friendly so i worked with full intentions and loved to go there on every shift . We packed bagels and other bakery products
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1.0
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Just want some donkeys to carry loads
They will give you cash work $9/hrwith a lot of burden that you will fall asleep on belt and die. Well you must be laughing now but they already had 5-6 cases like this but our government loves money which helps these type of companies to get clearance. Even there auditors are corrupted and they have contacts in labour department too so get ready to kill yourself if you are thinking to join
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3.0
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producing and flourishing atmosphere
A place to walk in and work. Mostly preferred by students and part timers. If you work full time no one awards you but no one fires you either. I worked as an agency worker for long. Came every day and was disappointed by the cold shoulder. Like many work places language barrier exists.Flying wheat flour all around is something that you have to handle by applying mask and flushing nose with water in breaks. A common joke in practice is to hide your apron while you are in wash room. Most of the days because of high production the machine keeps running in designated break times and the workers compensate this by multi tasking other co worker's job. That feels like the hardest part of job. You feel over taxed, no group feeling when you work together and lunch together. You can get 40+ hours per week.
Pros
keep working keep earning
Cons
No management appriciation
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4.0
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no respect between management and employees
control and and maintenance of equipment in working condition.
Cons
low wages
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3.0
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a fun placve to work with different people from different backgrounds bring new things to learn n try
it was a good short time working with the company learned a lot of managerial skills from the current store manager and the area manager. hardest pat was to say no we dont have this. co- workers were awesome still in contact and spend good time in town. in all it was a good experience to work in a food industry
Pros
free wifi, great coffee, interaction, a surrounding buzz, self pride
Cons
firing and disciplining lazy or rude employees, not having what your customers want
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Overall rating
3.8
Based on 64 reviews
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5
Ratings by category
3.7
Work/Life Balance
3.1
Salary/Benefits
3.4
Job Security/Advancement
3.4
Management
3.7
Culture
Upper Crust Reviews by Location