Baker/ Cashier (Former Employee) – Surrey, BC – 17 June 2014
I learned how to prioritize duties. A typical day would be refilling the display on the counter, arranging the freezer and cooler, making sure the kitchen area is clean, ensuring that the utensils are clean, communicating with management on what is low in quantity, and assisting the cashiers whenever necessary.
Cashier (Current Employee) – Oakville, ON – 21 May 2018
a typical day at work you will be dealing with customers all day long so you have to have patience to deal with the stress that the job may provide. the workers work as a team to help each and everyone out