Typically, a day at work would begin at 3:00pm, and I would start by packaging freshly baked goods. I would then stock the shelves with product, and make sure that shelves were orderly. I would ensure that bakery area was clean. I served customers as well. I learned how to interact with customers. Management was very knowledgeable, but did not communicate to me as much as I would have liked.
The most enjoyable part of the job was working with my coworkers.
Overall, I had a positive work experience, with the hardest part of the job being working until 12:00am.
Samples of baked goods
Sometimes, but not often, customers were difficult