I have worked at two Kegs. One in Brantford and one in Oakville. I have come to the conclusion that across the board every single Keg you work at you will feel included and appreciated by coworkers as well as management.
The Keg offers promotions, for example, I started in dish and just got moved up to bussing. These promotions do not come with raises, but you can get a raise if you're a hard worker and have been part of the team for a year or so.
The Keg also has tons of recreational stuff to do, like soccer, basketball, etc. You can compete against other Keg's and get closer with your team members.
Management is both your friend and your boss. You can tell them anything without being on edge, but they also know when it's necessary to discipline, teach or warn.
I started this thinking it would be another part-time job, but then I dropped out of college because I can't imagine ever leaving, and Servers make way more than I would have if I stuck with my college career.
Oh, and there's tipout. In Oakville I got about $100 for a weekend, in Brantford for the week I get about $50. If you live in a big city expect a nice tipout every Monday. Otherwise, it's about an extra $1 an hour for dish and bus.
Everything but the one con
Summer hours are bad. Expect to get shifts cut.