Productive fun place to go into work
Jr. Sous Chef (Current Employee) – Niagara-on-the-Lake, ON – 21 July 2013
Great people to work with, chef and manager are both fantastic.
Everyone treats you like family, good hours and well rounded work life
hardest part of job is the stress that comes with the busy season and balancing your work friendships with doing your job.
Free lunch, good hours