TERRONI Careers and Employment

Work wellbeing

Results based on 30 responses to Indeed's work wellbeing survey.

Work wellbeing score is Low, 58 out of 100

Happiness

How enjoyable people find their day-to-day life at work

Low

Stress-free

How manageable people find their work stress

Low

Purpose

How meaningful people find their work

Low

Satisfaction

How content people feel with the way things are at work

Low

About the company

Founded
1992
Company size
501 to 1,000
Industry
Restaurants & Cafes
Link
TERRONI website

Founded in 1992, Terroni is a family-run group of restaurants, bakeries and commissaries that for 30 years has dedicated itself to bringing an authentic Italian culinary experience to a North American audience. We have put our passion and focus on developing menus, products and experiences that uphold the traditions and beauty of Italy.

Our philosophy of doing business, core values and commitment to providing the best in food, wine, and customer service along with an authentic passion for It...

Our philosophy of doing business, core values and commitment to providing the best in food, wine, and customer service along with an authentic passion for Italian culture has proven itself with the test of time. Our family-run business has now grown over the years into a multi-faceted operation in Toronto and Los Angeles, operating under the brands Terroni, Sud Forno, Spaccio, Cavinona Wine Agency and La Bottega di Terroni online shop.

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Jobs

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Permanent, Full-time

line cook

Toronto, ON

$19 an hour

30+ days ago

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There is 1 job at TERRONI

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Toronto, ON

1 job

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Salaries

Salary estimated from 1.9K employees, users, and past and present job advertisements on Indeed.

Rating overview

Rating is calculated based on 44 reviews and is evolving.

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Reviews

Busser in Adelaide, ON

on 11 August 2023

It’s not that bad

People are nice and friendly. Tips aren’t that good and also they cut hours. But you can grow and learn a lot from here. Too many bins to carry as it is a 1200 seat restaurant

Chef in Toronto, ON

on 25 November 2023

Restaurant with fancy face but rotten behind the scenes

Management and leadership roles are filled by lazy people who do just enough smoke and mirror show for the owners to stay off their case. Long as the money keeps rolling in. Routine health-code violations, improper storage of food.Staff of skilled labor positions are typically filled by unskilled "friends and family" of recruits who are incentivized to recruit them via a cash bonus.There is n...

Server in Toronto, ON

on 8 August 2023

Fun place to work, great co workers management needs work.

In a sense it’s a fun time and most staff are inclusive, but beware of a toxic management system where most don’t really have an idea of what is happening on the floor. They will talk behind your back to other staff on unprofessional terms and tip out is extremely high. It’s an area where you’re expected to know everything without being told too much.

Busser/Food Runner in Toronto, ON

on 24 July 2023

High energy work place, very busy restraunt

Management was reasonable with time off and respected the employees. The shift app used to schedule was well done. Long shifts but can make good money with tips.

Pastry Cook in Toronto, ON

on 2 July 2023

Reduces hours and try to rule people like hitlers era

The management is the worst. Try to rule people like hitlers era. Cannot smile, talk or go to the washroom. Staff meal is the worst food we have ever had. Staff in management has their personal things going on. Only they get the benefits. Reduces shift of the people. People cannot survive in here. Only pay $2 tip from all the tips they get. That is not enough. No signs of salary increase. Health b...

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Questions and answers

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