Sol Cuisine Tofu Production

This is how we make tofu!

About Sol Cuisine

Sol Cuisine was born in 1980. It started life as a manufacturer of high quality tofu for Toronto vegetarian restaurants and expanded from there. Today, Sol Cuisine is a trusted Canadian brand catering to a growing community of retail and restaurant consumers in search of Non-GMO, Wheat and Gluten-Free, Kosher, Halal and Organic vegan products.

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Claimed Profile
Headquarters
1201 Fewster Drive
Mississauga, ON, L4W1A2
Revenue
$5m to $25m (CAD)
Employees
51 to 200
Industry
Links
Sol Cuisine website

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