Sobeys Employee Review

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Big screen TV in the break room
Sales Associate (Current Employee) –  New Glasgow , Nova Scotia23 August 2013
A typical day at sobeys'Griffins it OPen from 9 in the morning to 9 at night. Only two shifts 9 to 3 or 3 to 9. What you learn is to be alway nice to the customer, You manage you day by doing your job waiting on customer cleaning the department, doing things for other department in the store, anwsering the phone, pageing people for the phone. There is No hard part to your job if you like it. And the most enjoyable part of the job is the people that you meet and talk to, and what you can learn from them.
Pros
Free lunches, free food from the bakery from time to time, free product to try from the prodouce dept.
Cons
Only work part-time, is looking for full time
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Nice place to work, + fun management
Deli clerk (Former Employee) –  Winnipeg, MB21 April 2018
Usually boring and repetitive, but management was always nice.
Hardest part of the job is all of the cleaning you must do.

Most enjoyable part is all of the new faces you meet!
Pros
Fun management
Cons
Repetitive, boring
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Good job for a young person.
Clerk (Former Employee) –  Acton, ON20 April 2018
Solid hours and large workforce to interact with. Opportunities to move up into higher positions with better salary. Lots of options and departments to work in.
Pros
Flexible hours
Cons
Repetitive duties
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Overall rating

3.7
Based on 2,207 reviews
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Ratings by category

3.6Work/Life Balance
3.2Salary/Benefits
3.3Job Security/Advancement
3.4Management
3.5Culture