Amazing restaurant with great workplace culture
SERVER/BARTENDER (Former Employee) – Aurora, ON – 17 March 2018
A typical day at work involves interacting with regular customers, taking food orders and speed walking back and forth from tables, kitchen, and the bar or just mixing an array of different drinks behind the bar. The hardest part of the job would be to trying to appease to the needs of every guest seeing as there are certain people who are very picky. The most enjoyable part of the job is mixing drinks and sometimes coming up with an entirely new creation.