Scarlett House Catering Inc
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Scarlett House Catering Inc Employee Reviews

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Canada25 reviews
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4.0
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Great place to work. Multi divisions to work . Lots of opportunity to grow. Great work culture to learn different parts of the Food Service Industry. From Airlines, Trains, Venue, In House Restaurants, to Catering Events.
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5.0
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Scarlett House is a great company to work for especially for growth and development. The managers are very hands on and team oriented. The culture is positive and even though it can get busy on some days, the people we work with makes work fun and enjoyable everyday! Even though we work in a cold environment, the team is very warm and welcoming. I love my job at Scarlett House and the people i work with!
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5.0
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The team at Scarlett House are great people to work with. My team slowly became like family, great communication and got along very well. Upper Management is also great, President and managers care to get to know you and treat you as a valuable employee. They work with you to set and achieve goals. There is always room for growth in the company, they like to hire within. Scarlett House is a great company who genuinely cares about their employees.
Pros
Days, weekends and holidays off
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4.0
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Preparing food for the airline. Learned to work as a team to get the job done. Learned how to communicate with others. Preparing food and products to be delivered to the airline companies. Prepare and cut the cheese and meat and packaged them into sandwiches and deliver it to the airport.
Dealing with managers was really hard, as they were telling you different things and they weren't communicating well with each other.

The salary was not the best in the industry and they should work on that and also the benefits.


It was enjoyable to work with people who you become friends with and enjoy working together as a team.
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2.0
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The company as a whole has so much potential but that potential is thwarted by the Ownership/Upper Management. Their short sited goals and objectives of the business and employees will ultimately be their downfall.

The production employees are some of the best that I have ever worked with.
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3.0
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Although hours are long and the environment is cold. The management and staff are very kind and understanding. Working here was defiantly a rewarding experience.
Pros
Good management, scheduling and location.
Cons
Long, cold shifts
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5.0
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The company cares bout its employees and products. Training is provided on a continuous basis. Management respects all employees. Facilities are organized efficiently.
Pros
Accommodating schedule, friendly staff and management
Cons
Cold setting, long periods of standing
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4.0
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good experience and lots of new recipes to learn it was really cool learning new ways to cook food. got to meet lots of cool people and chiefs. had the chance to progress fast.
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5.0
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Overall a really good place to work. Managers and co-workers were nice. Worked until everything was finished, but everyone worked as a team rather than individually so got done quickly.
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3.0
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The job itself is better than most catering places. No lifting heavy trays. Gourmet food that you get to eat. The manager at the AGO location however is a miserable person. Nothing is ever good enough for her.
Pros
Free, delicious food.
Cons
Miserable supervisor
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3.0
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This place is a growing company that values its employees, and considers them for new positions and allows for some growth. However, short-sightedness from both the owner and operators stagnate this workplace from the opportunity it has to grow. A poor working culture here also allows for people's worst to be brought out of themselves, and supervisors and office staff often openly criticise the work ethic and value of staff creating a toxic and judgemental environment that breeds unnecessary competitiveness and distrust amongst staff. Keep your head down do your work and this job will be a tolerable and reliable source of hours if you need full-time work.
Pros
Flexible hours, understanding management
Cons
micro-managing and lack of long term vision
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1.0
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Working at SHC used to be great, but it has been ruined by terrible management. Production managers do not take the concerns of their employees seriously. Very high turn over rate. Other employees are pleasant to work with and the job is not difficult.
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5.0
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A typical day would be a very busy day with food production, however the most enjoyable part of the day is interacting with the staff. Hardest part of the job is ensuring everything is complete before the day ends.
Pros
Good company to work for
Cons
Long days
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2.0
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Do not expect much benefits if you are looking for a long term job stability. You must be able to work in a fast pace environment. Be able to work on your feet all the time.
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5.0
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Scarlett houses' administrative office is a wonderful, positive workplace. Management and employees do an excellent job with ensuring work equality is in place.
Pros
Strong supportive team
Cons
Unpredictable
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4.0
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it was overall a good working place for students as they have better work opportunities and no one is bored by working there because they have various kinds of works and duties are shuffled. I liked working there as both the coworkers and the management were very polite , friendly and understanding.
Pros
provided rides
Cons
long hours in freezer
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4.0
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Work was good and fun. Might get bored of doing the same thing but work was not back aching. Wage was minimum, Management was okay. Co workers were friendly and funny.
Pros
Easy
Cons
nothing really.
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3.0
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great people
good management

training program needs some work

needs better communication

the workplace culture is great

there is great potential to grow
Pros
free lunch
Cons
long hours
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5.0
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-A typical day: Working 8-9 hour shift filled with cleaning, making hot and cold beverages, working at cash and preparing foods.
-Learned to work at many different stations with professionals.
Pros
Free lunches
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5.0
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Strict standards on cleanliness and food handling. Fairly good employee relations. They employ professional food handlers such as chefs and servers.
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1.0
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When management was strong it was a great place to work , learned a lot about leadership as well as cooking , when management changed the company changed into a different animal.
Pros
Pationate team members
Cons
weak ineffective managment
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Overall rating
3.8
Based on 26 reviews
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Ratings by category
4.0
Work/Life Balance
3.5
Salary/Benefits
3.4
Job Security/Advancement
3.4
Management
3.3
Culture