Average Salt Wine Bar hourly pay ranges from approximately $14.47 per hour for Pantry Chef to $24.12 per hour for Sous Chef. The average Salt Wine Bar salary ranges from approximately $30,000 per year for Line Cook to $41,968 per year for Sous Chef.
Salary information comes from 48 data points collected directly from employees, users, and past and present job advertisements on Indeed in the past 36 months.
Please note that all salary figures are approximations based upon third party submissions to Indeed. These figures are given to the Indeed users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.