Restaurant Brands International
3.1 out of 5 stars.
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Restaurant Brands International Work-life balance reviews

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2.5Work-life balance
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Found 4 reviews matching the searchSee all 25 reviews
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What I learn

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By this job I learned how to community with the costumers and how to solve the emergency problems. On the other hand, I learned I must be work hard and work fast
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Difficult Time

very toxic culture and management with loads of stress and no work life balance.i was not favored like the others who were willing to work 12-14 hours a day and spoke up about the gossip and favoritism coming directly from HRpeople have had breakdowns at work due to the high pressure, stressful environment and how they hold your job and salary over your head but its a 3G capital owned company, they care only about money, not people. dont be fooled. our Canadian coffee company has gone down the drain

Cons

Long hours, stressful expectations, rude manager, lots of favoritism
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Cut throat and uncertain work environment

Stressful, poor people managers, no transparency, too much politics, metrics/freshdesk is insanity, no sense of team and uncertain growth opportunities. Be prepared to dedicate your life to your job, otherwise no lateral or vertical movement. If you come in at 9 and leave at 5 and finish your work well, your not valued. Come in at 10 am stay till 10 pm, even if you do bad work, then your a star employee. Face time is what works.
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Fun workplace with lots of productivity

fast, exciting and challenging. lots of things to learn. people working there contribute to a fun workplace. lots of benefits with onsite gym, and recreational area's. lot's of room to develop due to the extensive trainings
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Overall rating

3.1

Based on 25 reviews
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Ratings by category

2.5Work/Life Balance
3.0Salary/Benefits
2.8Job security/advancement
2.6Management
2.5Culture

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