Reds Wine Tavern

Reds Wine Tavern Employee Review

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Kept everything organized and helped server co-workers
SERVER ASSOCIATE (Former Employee) –  77 Adelaide Street West, Toronto12 March 2019
The day as a service assistant starts at 9:30 a.m. where you should organize everything for lunch time, which is the busiest time during the day, and have everything ready to provide the service. At 11:30 you must be at the entrance with the uniform well organized to attend the guests and place them in their respective reservations. Then you should help in the kitchen to take the food to the guests and finally collect the dishes, organize and clean the public areas for the next shift in the night.
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Few hours
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Productive and fast space environment
HOSTESS (Former Employee) –  Toronto, ON30 December 2019
Great and big team, managers were always for me at all times.
learned how to handle big party, reservations, and how to handle waiting list.
i got hire seasonal, and then they offered to extend.
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Fast paced but professional workplace
Service Associate (Former Employee) –  Toronto, ON4 December 2019
I have worked here for several months but not for so long since this was not the job in my field. But people who work here have got mindset of professionalism and collaborative to each other. I am sure you wouldn't be disappointed as long as you are ready to handle some physical duties such as carrying heavy objects like beer kegs.
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Overall rating

3.4
Based on 11 reviews
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33
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Ratings by category

3.1Work/Life Balance
3.0Salary/Benefits
3.0Job Security/Advancement
3.1Management
3.3Culture

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