What is it like to work at Red Lobster?

3.7Work/Life Balance
3.3Salary/Benefits
3.4Job Security/Advancement
3.4Management
3.7Culture
3.0
good working enviorment
Written by Culinary, Service and Beverage Manager (Former Employee) from Etobicoke, ON on 9 July 2018
long hour which had an effect on work life balance, great training for both managers and staff. was able to learn a lot about seafood. Good communication from head office
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