How much does a Director of Food and Beverage make at Plats du chef in Canada?
Average Plats du chef Director of Food and Beverage hourly pay in Canada is approximately $17.16, which is 25% above the national average.
Salary information comes from 5 data points collected directly from employees, users, and past and present job advertisements on Indeed in the past 36 months.
Please note that all salary figures are approximations based upon third party submissions to Indeed. These figures are given to the Indeed users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.