Line Cook, Regina, SK - 13 March 2018
My life while I was at OJ's was alight, The back of house staff when they did show up were probably the best I have ever worked with, Other times we could run a full line with half of the staff. Busy place during the summer and slower during the winter like anywhere else. Management was ok. Don;t really have any complaints but got all the overtime I could handle. Great team of servers that i worked with at the time.