HOST, COOK, TRAINER (Current Employee) – Winnipeg, MB – 19 September 2018
" when youre here youre family" our saying is very accurate when employed here. All employees are friends, most get along very well. The managers are very sarcastic and love to joke around. Cross training is a big yes here! You could go from host to server, dishwasher to line cook etc. The hours are typical restaurant hours, one day you work 3 hours, the next 1.5, the next 8, it all depends on how busy it is and how many people are working that day. Overall a great place to work especially while your in school as the managers are usually pretty flexible.