Nando's
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Nando's Careers and Employment

About us
Nando’s first opened in South Africa in 1987 and soon became famous for its Portuguese style flame-grilled chicken with a PERi-PERi (African Birds Eye Chilli) kick. Since opening the first Canadian restaurant in Richmond, B.C. in 1994, it didn’t take long for word to spread like wildfire about the legendary PERi-PERi flavour with restaurants opening – more...
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What is it like to work at Nando's?

3.6
Work/Life Balance
3.5
Salary/Benefits
3.7
Job Security/Advancement
3.6
Management
4.0
Culture

What are people saying about the leadership at Nando's?

84%
of employees approve of CEO’s performance
CEO Approval is based on 1,238 ratings
4.0
good workplace
Written by Dish Washer/Prep cook (Former Employee) from Toronto, ON on 6 June 2020
It was good but management kept chaining every week which makes you feel you have to keep proving your self to new bosses because they don't know who you are.
See Nando's reviews about management

What jobs are available at Nando's?

Top work locations
4.5
Ottawa, ON
4.2
London, ON
4.1
Richmond Hill, ON
4.1
Toronto, ON
4.1
Edmonton, AB
Most popular roles
4.7
Cook/Server
4.3
Assistant Manager
4.3
Manager
4.3
Cook
4.1
Front End Associate

Nando's jobs:

What did candidates say about the interview at Nando's?

Interview experience
Based on 82 interviews
Favourable
Interview difficulty
Based on 83 interviews
Medium
Interview process length
Based on 76 interviews
About a day or two
See Nando's interviews