Nadège Patisserie
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Nadège Patisserie Careers and Employment

What is it like to work at Nadège Patisserie?

2.2
Work/Life Balance
2.1
Salary/Benefits
2.0
Job Security/Advancement
2.2
Management
2.2
Culture

What are people saying about the leadership at Nadège Patisserie?

17%
of employees approve of CEO’s performance
CEO Approval is based on 12 ratings
1.0
horrendous waste of food and materials, often provided with used clothing to work in, building infested with rodents and insects.
Written by Cleaner (Former Employee) from Toronto, ON on 4 July 2019
highest staff turnover I have ever encountered, virtually all employees seeking other employment., Staff lunches are generally minimal variations on rotini, often no vegetables, coffee. generally the only beverage provided is tap water.
Pros
nice staff, while they last
Cons
complete contempt for staff by management
See Nadège Patisserie reviews about management