Lounge waitress and bartender (Current Employee) – Brampton, Ontario – 4 March 2012
Moxie's classic Grill was a great start for me in the service industry. With such a high traffic environment, I learned to handle multiple tables, bartend and plan patio parties. I have met many wonderful people and have returning guest every day. Our staff works hard as a team and we're always thinking of ways to become better.
Hostess (Former Employee) – Kitchener, ON – 3 December 2017
-management does not like to advance hosts to servers -host position is like the backbone of the front of the restaurant and sometimes the managers took advantage of the host ie/ had to scrub the bar floor on my hands and knees -enjoyable staff -management was flexible with working hours and booking time off -discount on food is a perk