Mill Street Brewery
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Mill Street Brewery Careers and Employment

About us
Our story begins in the winter of 2002 when we opened the doors to our little red brick brewery in Toronto’s historic Distillery District.

With an earth-friendly philosophy in mind, Original Organic Lager was the first beer we ever made, and the first ever organic beer brewed in Ontario. Soon after we impressed curious craft drinkers with Tankhouse
 – more... Ale, a uniquely flavour-forward brew for its time.

In 2006, we exceeded the capacity of our modest brewhouse and made the decision to expand the brewery, converting the original brewery space into a brewpub.


2012 saw us take on Ottawa’s vibrant craft beer scene, opening a second brewpub in a historic old gristmill on the banks of the Ottawa River.


We certainly never lost our dedication to our craft and passion for pushing the envelope. Our ever-expanding portfolio now includes over 60 unique beers earning us well over 100 awards, including 3-time Canadian Brewery of the Year. That’s our story up till now. Who knows where our “Great Beer” adventure will take us next?
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What is it like to work at Mill Street Brewery?

3.3
Work/Life Balance
2.8
Salary/Benefits
2.9
Job Security/Advancement
2.6
Management
3.0
Culture

What are people saying about the leadership at Mill Street Brewery?

What jobs are available at Mill Street Brewery?

Top work locations
3.5
Toronto, ON
3.5
Scarborough, ON
2.3
Ottawa, ON
Most popular roles
4.3
Retail Sales Associate
4.3
Bartender
2.3
Server

Mill Street Brewery jobs:

What did candidates say about the interview at Mill Street Brewery?

Interview experience
Based on 22 interviews
Average
Interview difficulty
Based on 22 interviews
Easy
Interview process length
Based on 19 interviews
About a day or two
See Mill Street Brewery interviews