MeeT Restaurants
3.3 out of 5 stars.
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MeeT Restaurants Employee Reviews for Kitchen Manager

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Job Title
Kitchen Manager2 reviews
Location
Canada2 reviews

Ratings by category

3.3Work-life balance

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Fun work enviroment

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Good people, a bit disorganized but what restaurant isn't.A bit unguided in the job but lots of learning situations arrive from that.A lot of other people feel the same about the situation, but hold out because of the environment.
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Excellent work environment for all types of individuals

I worked at meet as a line cook, assistant kitchen manager, and kitchen manager. I enjoyed all my roles in this restaurant. The company is LGBTTTQQIAA++ friendly. Helped individuals grow within the company. They have work events like picnics, work prom, & work parties. A typical day at work is setting up your line for service and the rest of the day goes by pretty fast until you are finished. The most enjoyable part of the job is spending it with amazing people that share similar values and are very accepting of everyone. The hardest part of the job as a manager is finding work-life balance as it's such a busy restaurant and there are times when it demanded more of your time but all is worth it because staff was generally happy and the customers kept coming back. I would work for MeeT Restaurant again if i was in the city.

Pros

free food if you are boh, work events, close knit staff memebers, busy

Cons

days can be long, busy
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Insights into MeeT Restaurants

Based on 8 survey responses
What people like
  • Ability to meet personal goals
  • Supportive environment
  • Inclusive work environment
Areas for improvement
  • Clear sense of purpose
  • Fair pay for job
  • Sense of belonging

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Kitchen Manager at MeeT Restaurants

Estimated salary
$66,811 per year

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Overall rating

Based on 15 reviews

Ratings by category

3.3 out of 5 stars for Work/Life Balance
3.4 out of 5 stars for Salary/Benefits
3.2 out of 5 stars for Job security/advancement
3.1 out of 5 stars for Management
3.9 out of 5 stars for Culture

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