Marathon Souvlaki Employee Reviews

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4.0
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travail agréable
Busboy, Waiter and Cook (Former Employee) –  Dollard Des Ormeaux26 November 2013
Je devais nettoyais et préparais les tables pour les clients.
Ill y avait des jours ou je devais cuisinais.
Le restaurent était vraiment occuper nous devions travailler vite pour pouvoir nettoyer les tables.
Prendre les commendes des gens.
Pros
Repas gratuit
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5.0
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Productive Employees
Line Cook (Former Employee) –  Montréal, QC13 September 2012
Great team and management. Great kitchen staff. Good food.
Pros
free lunches
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Overall rating

4.7
Based on 3 reviews
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4.5Work/Life Balance
4.5Salary/Benefits
4.5Job Security/Advancement
4.5Management
4.5Culture

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