Productive and friendly working environment
Dishwasher/Prep Cook (Former Employee) – Port Stanley, ON – 10 February 2014
A typical work day involved washing, drying, and then stacking dishes. It also involved preparing few meals (i.e. cutting potatoes, tossing lettuce for salad etc.). Working in the food industry teaches you to work at a fast pace and that time can be limited on very busy days.
Great owners and co-workers
Certain summer days were extremely busy and not a lot of space in kitchen area