Joey's Only Seafood Restaurant Employee Review

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Fun and quick paced environment
Cook (Former Employee) –  Calgary, Alberta26 July 2012
A typical day at work always includes dealing with people. I learned to serve fish and chips to regular customers. The management were friendly and worked well with their employees. The hardest part of the job was during slow periods; however when hungry customers came by that made up for the slack. Overall it's a great place to start a career in the food industry.
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productive work place
Server (Former Employee) –  Medicine Hat, AB8 August 2019
i started working there as a server when i was freshly 18 and the minimum wage was $8.20 an hour. it was a learning experience to say the least and my first serving job i ever worked
Pros
tips
Cons
long hours
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Joey's only seafood
Supervisor/Cashier (Former Employee) –  Edmonton, AB1 April 2019
I am going to miss working for them as they was a great people to work with and for unfortunately there are not many left in Edmonton but go to Manning crossing for Joey's Seafood
Pros
Great work
Cons
When it is slow
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Overall rating

4.0
Based on 20 reviews
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411
33
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Ratings by category

3.8Work/Life Balance
3.1Salary/Benefits
3.1Job Security/Advancement
3.7Management
3.8Culture

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