Italian Kitchen Employee Reviews

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4.0Work-Life Balance
3.5Job Security & Advancement
3.8Culture
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1.0
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Stay away
Cook (Former Employee) –  Vancouver,bc13 May 2019
All I can say is this company abuses it’s staff, dips into its own staffs tip to pay their Upper management more. They use mediocre product and claim it’s great. They burn through so many cooks all the time and chefs as well. Stay clear from this company!!
Pros
Once was a
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2.0
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Nice place to work with friendly staff and great food.
Hostess (Former Employee) –  Vancouver, BC18 January 2019
Overall my experience was enjoyable and I was able to build useful skills in the hospitality industry. I was given various tasks including maintaining the bathrooms, vacuuming and general maintenance, as well as taking calls and occasionally serving tables.
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5.0
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nice and professional place
Driver/Delivery (Former Employee) –  Lansdowne Pa4 November 2018
Boss are nice and salary is good too. personal are welcoming and the work place is clean and the salary was really great. you may have discounts on food as an employee.
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4.0
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Fun workplace
Line Cook (Current Employee) –  Vancouver, BC4 September 2015
There was a time I enjoyed working at the kitchen.
Italian Kitchen is an awesome place to work but I just realized that I need to communicate with customers. Inside the kitchen I do not have this opportunity.
Pros
Free staff meal, fun coworkers
Cons
Heavy duties, pressure
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Overall rating

4.1
Based on 28 reviews
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Ratings by category

4.0Work/Life Balance
3.4Salary/Benefits
3.5Job Security/Advancement
4.0Management
3.8Culture

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