Independent Grocers Alliance
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Independent Grocers Alliance Employee Reviews

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Its very challenging to work in the meat department you do butchering prepare chicken make it skinless and wrapped it and level it and put it in the container
Pros
Nice work place and good pay
Cons
If there is special it's really very busy
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Préfere faire affaires avec des agences (dont des toxicomanes,alcooliques,voleurs) sa c'est si ils rentrent ou pas sans vérification judiciaire au lieu de donné des salaires décents a des bouchers d'expriences (sans taches)...
Pros
probablement les assurances
Cons
salaire, employé incompétents, incluant haute administration etc etc
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Bon environnement de travail, équipe agréable, patrons à l’écoute.
Pros
Ambiance agreable
Cons
Assurances
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I love working with a good people, it's encouraging everyone have absolutely gorgeous time at and enjoy works environment better than my current employer.
Pros
Free louch
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In all my years of different job this is the best place. Management is supportive to life’s demands. I get paid for my therapy instead of paying someone else for it.
Pros
Teamwork, hours
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Les gens avec qui je travaillait était vraiment gentil et on a toujours eu du plaisir a la tache
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-Journée de travail : recevoir et placer les commandes, corriger l'inventaire au besoin, placer une commande pour ajuster l'inventaire;-J'ai appris : manipuler un transpalette et utiliser l'équipement nécessaire pour faire les étiquettes de prix;-Direction : facile d'approche;-Culture du lieu de travail : camaraderie et respect des autres;-Aspect difficile : la charge de travail et la formation de nouveaux employés;-Aspect agréable : travailler en équipe.
Pros
Possibilité de manger sur place
Cons
Peu de possibilité d'augmentation de salaire
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IGA is a great place to start off if you are in high school, but if you are older and have other expenses to pay, its terrible. Co-workers were great and super-friendly, customers can get on your nerves but thats fine. The downside is that the managers do not listen nor care if you want your hours they way you want it to be, and the manager is downright rude.
Pros
Friendly co-workers
Cons
management and lack of hours
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Managers are on top of their business, they are a very professional enterprise. Great working atmosphere and friendly coworkers, I would definitely work here again!
Pros
Great staff
Cons
Low pay
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Bonne flexibilité d’horaire, taches répétitives et belle ambiance de travail
Pros
Personnel
Cons
Salaire minimum
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J'ai appris à faire la caisse, apprendre plusieurs code de produit par coeur, compter de l'argent sans faire d'erreur. Expérience de livraison surtout pendant la pandémie, fait plusieurs heures supplémentaires en lien avec la pandémie. Courtoisie envers les clients.
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J'ai bien aimé travailler pour cette entreprise, j'ai beaucoup apapris.
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vous pouvez changer la direction à chaque 3 ans car la direction ne doit pas ce familiariser avec les employés. Et le directeur n'a pas aussi droit de ramener ses gérants, il doit garder les gérants qui sont déjà là en fonction.
Pros
Au moins il payer a chaque semaine.
Cons
La direction ne devrait pas respecter en fonction pas plus de 3 ans.
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Honnêtement, une grosse majorité de tes collègues de travails seront bêtes avec toi (exemple : impolitesse, parler derrière ton dos, sacrée, etc.) Aussi, beaucoup de clients désagréables (parfois vexatoire) et un salaire pourrissent. Mais, ça reste quand même un bon emploi à appliquer dans ton CV. Même si ce n’est pas beaucoup, un doublet de tes partenaires serions gentil, y compris certains habitués.
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stressant parce que ils y a pas de gerant de plancher
Pros
aucun point positif car tu est oubliger de payer plein prix meme si tu travaille la
Cons
assurence maladie
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vraiment relax et l'environment est tres saint... les gens sont sympatique et tres ardue au travail... beaucoup de gens bilingue ce qui est tres le cool but les gens qui travaille la pour leur experience client
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It was a great first Job, I learned a lot. I apply a lot of what I learned there to how I am In current jobs. You meet great people, you learn organization skills, cooking skills etc.
Pros
You learn a lot, meet new people, good pay
Cons
Little hard with customers, but on rare occasion. A little hard washing the dishes
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We had to work very quickly and i dont have a problem with that but my supervisor never told me when i did mistakes and then they fired me whitout even telling me and its when i called to get my hours that another worker told me i was fired.Some of the staff were pretty rude too.
Cons
Long hours
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i started work trained by someone who had little motivation to work anymore, not showing me what to do, my training at the time was very minimal but learnt the ropes pretty quick, service clerk in winter was hard but didnt mind the hard work, the bosses and managers didnt breath down my neck letting me do my job as they intended which was nicd .
Pros
easy to move up in the work ranks
Cons
uniforms.
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If you like being bored out of your mind and yelled at by old and/or homeless people, IGA is perfect for you. The pay isnt bad, they give a 50 cent raise after 6 months and if you're promoted to supervisor it's another 25 cents. However it's very slow, very repetitive, and its very sectioned off by department. Also if you're a girl, you're pretty, and you dont specify a department, you're gonna be a cashier.
Pros
Staff discount on the chicken, good customer service experience, easy first job, moving up to supervisor isnt to hard but then youre stuck there
Cons
Very slow and boring, not allowed to sit, customers suck
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C’est très bon en général Horaire flexible Bonne équipe
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