What is it like to work at Hyatt?

3.8Work/Life Balance
3.8Job Security/Advancement
Hardworking and fast paced workplace
Written by Kitchen Steward/Dishwasher (Former Employee) from Toronto, ON on 4 May 2018
My position as a Kitchen Steward/Dishwasher is a very challenging job that needs the stewards to be on their feet at all times to ensure perfection and to ensure all the pots and dishes are sanitized and clean for countless use. From this job, I learned that communication is the key to success, from plating to dish washing, we have to be sure we keep - more ... engaging in communication to ensure perfection of service behind the kitchen door. What I really enjoyed the most about the job was meeting the staff inside the hotel, we all work in different departments, but we all work together to bring out and ... - less
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