Highland Farms Inc. Employee Reviews for Bakery Clerk

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Bakery Clerk (Former Employee) –  Mississauga, ON31 May 2016
I worked at the Bakery Dept. on Mattheson and Hurontation for over a year ...It was great working there.... I really loved it! …. friendly environment, except for the owners, none of them even acknowledged their workers, most arrogant people ever, but nobody cared as the Bakery manager (my manager) was amazing!!! Even though she was very strict with how work needed to be done, but she was very good at helping us to be happy with our schedules and always was conscious of whom we were working with to ensure our shift was pleasant.... and we were always willing to go above and beyond in our tasks without her asking us…. But, when the Bakery Manager recently left… the place turned into a real nightmare… The main manager (or the one below the new big manager) is the worse… the man won’t pick up anything from the floor, but loves giving orders and will treat you like slave, completely unconscious of people’s needs or feelings, he has absolutely no manners to talk to people…. Many of us who were not thinking about quitting at all …. left …including me and others are desperately trying to leave…. Not only they are treating people bad, but they have added much more tasks to what a person can handle… they have reduced the shifts to avoid giving breaks, everybody is working under pressure and the stress level is unbearable… It is horrendous… they need someone to turn that place around and make it the nice place it used to be… sadly I highly doubt they will do something about it…. So good luck if you’re applying to work there, especially at the bakery dept.!
None at this time
Stress, Stress and Stress
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no place to grow
Bakery clerk (Former Employee) –  North york ON24 November 2013
Fun to work with co-workers. No place to grow.Management is mean. Hardest part of the job is carrying heavy loads.
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2.9Work/Life Balance
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