Be the first to upload a photo for Fresh Restaurants.

Uploaded to Instagram

Sunday’s version of an avocado toast.
Sourdough toast, topped with scrambled tofu, tempeh bacon, avocado, lemon garlic oil, sea salt, and tomato.
(Available weekends from 10am-3pm!)
If you haven't had a chance to try our new housemade vegan feta yet... this bowl is the perfect way to do it.
The Farro + Feta salad is made with marinated farro, baby arugula, Seeds+, vegan feta, chick peas, tomatoes, red onions, cucumbers, red pepper, and our bold lemon dressing 👏🏽.
Our Bulldog Power Shake is the PERFECT afternoon pick-me-up.
Espresso, dates, raw virgin coconut oil, banana, almond butter, coconut milk, and dark chocolate syrup.
☀️ Summer evenings were made to spend together ☀️
(Every Wednesday, bottles of wine are half price!)
Not your grandma’s caesar salad 🥗🤤. Topped with tempeh bacon, avocado, edamame, scallions, cucumber, sun-dried tomato, sunflower nori gomashio, and tahini caesar dressing.
Tag a friend who would LOVE our take on a classic.
Happy Brunch Day! Can’t decide between breakfast or lunch?
Our Tex Mex Tortilla Scramble is the perfect in-between.
Why mess with a good thing?
The Buffalo Wrap has been on our menu for YEARS, and it shows no signs of slowing down.
If you haven’t had it yet… what are you waiting for?!
It’s a beautiful evening to share a bottle of wine with a friend 🤗☀️🍷
(Every Wednesday, bottles of wine are half price!)
Claimed Profile

Want to know more about working here?

Ask a question about working or interviewing at Fresh Restaurants. Our community is ready to answer.

Ask a Question