My day at fair weather would start by arriving 15 min. early , putting my stuff in the back and clocking in. After clocking I would then check the clip broad to check our goals for the day and who does what at closing (i.e- mirrors, floors, bathroom) everyone on that shift would have to clean the racks and tables for the following day. During my shift I would clean racks and tables while greeting customers and making sales including being on cash. At the end of my shift I would do my assigned job and every now then my manager or the keyholder would show me how to close till. Also this year I was put in to do inventory.