Fairmont Château Laurier Employee Reviews

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4.0
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Great emploters with excellent benefits, but a little messy in managing
In-Room Dining Coordinator (Former Employee) –  Ottawa, ON26 June 2017
Food and Beverage department has a sink or swim management tactic and can be stressful at the start, but once you get the hang of your job, it can be enjoyable, but very robotic.
Pros
Great salary
Cons
Stress
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5.0
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Great place to work, fun coworkers
Banquet Server (Current Employee) –  Ottawa, ON31 May 2016
Great place to work. Gave me the opportunity to further increase my hospitality knowledge. The Château Laurier gives me the opportunity to work as a part of a team to deliver a high standard of service to our guests.
Pros
Great atmosphere
Cons
Don't get to connect with guests as much
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Overall rating

4.0
Based on 3 reviews
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Ratings by category

3.7Work/Life Balance
4.7Salary/Benefits
4.3Job Security/Advancement
3.3Management
3.3Culture

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