Cashier/Hostess (Current Employee) – Niagara Falls, ON – 30 May 2014
This work place provides excellent team communication and corroboration. It starts with the host seating the guests and warming them up to the menu to give them the best experience and it ends with the cashier sending them off with a positive attitude looking forward to seeing them again. I very much enjoyed working for this company.
Host (Current Employee) – Halifax, NS – 16 May 2018
People work in teams, therefore it makes it easy to adapt even for new staffs. Everyone gets a tip out (a dollar per hour), which is nice considering not everyone serves the customers and still you get a piece of the tips. However, I notice that the back of the house has a poor kitchen management.