Dawn Foods Careers and Employment
productive with medium stress
Since the lot of equipment used in the production Bakery Product production process is old and floor work force are resistive to the change to new process techniques that was the challenge to the management and in turn it causes more stress on the maintenance and technical team to keep up the old type equipment to meet the production targets.
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What are people saying about the leadership at Dawn Foods?
74%
of employees approve of CEO’s performance
CEO Approval is based on 167 ratings
Inefficient
Shows concern with the employees. They are strict with food standards. They are very professional. Not very good in efficiency and waste management.
Pros
Concern to employees
Cons
Inefficient