Costco Wholesale Employee Review
Fast paced, expected to sell memberships and credit cards, chance to know the community
I worked here as a student while in uni, I’m not sure how much has changed since then. It’s very fast paced, okay pay for students, and students only work during breaks. There is a huge expectation and pressure to sell memberships and the credit card, to the point where I felt harassed by management sometimes. There is good opportunities to work in various departments and is even encouraged. Staff are hit or miss, some are kind and others are jaded. You get to know the various faces in the community, including restaurant owners and local politicians. They are flexible in terms of scheduling if you have another job and trading shifts are easy. You get extra pay if you jump on as a cashier if that is not your regular position.
Ratings by category
Flexible scheduling, bonus pay for cashiering, student friendly
Expectation and quota to sell memberships and credit cards, sometimes super busy, entitled clients
I really loved working for Costco at the beginning, but there was a lot of misinformation upon being hired about my benefits, i was hired as a temp and told would become permanent after 90 days, that did not happen, I worked 4 months and still was seasonal. Same with getting my executive Costco card, was suppose to get it after 90 days and becoming permanent but that did not happen. Thanksgiving all permanent workers received a free Turkey but seasonal did not which were many of us. On top of that took 3 months and a half to finally train me for my job on registers which was ridiculous, i constantly asked for 3 months to get trained. Cashiers and stockers were amazing to work with but some managers were just soo disorganized and did not communicate with associates or managers well. Ontario went on to lockdown in December and within that same week they laid off 50-60 seasonal associates with hardly any notice, they even forgot to tell me that the next day was my last day. So overall this is a good job temporary but would not recommend for forever.
A typical day at work would start with check in ,preparing snack cart equipped with paper towel,sanitizer, gloves,trays,snack cups and bags or boxes of the snack assigned to you.We also bring out a garbage bin for used snack cups and a mat to stand on. The snack station will be in same aisle as the snack being sold. We warmly greet customers proceed to provide nutrition, sales information and directions to the product being sold.We allow customers to grab a sample off the tray.Your snack station will be busiest on Friday and Saturday because that's when Costco is busiest. At the end of shift we wash trays and wipe down carts together before we checkout for the day. Most challenging part of the job was that your shift will change often it was hard for me to keep up with the schedule.I overall enjoyed the job very much.
Shift changes too often