Canad Inns
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19 questions

Stop reshuffling bad managers into different roles(Transcona). Some people just shouldn't be managers

Answered 14 March 2020

Get yourself a new Corporate Chef. One who understands the challenges facing the Chefs

Answered 19 June 2019

Not very long always looking for new staff due to work environment which is not very good.

Answered 17 December 2019

I worked there and for the most part i liked it .it was not the company that caused me to leave it was some of the staff there i really liked working for ,it was hard sometimes. there was a lot of setup with celebration setup 5 days a week and the rest of the banquet rooms . very busy place it is not the co. that sends staff away it is some of the management.if they take a dislike to you .the management could have been a lot better .most of them were kids.

Answered 1 February 2018

I left Club Regent because it was a bad job, straight up.

Answered 29 January 2019

Relaxing. You never feel like you are being judged for who you are.

Answered 5 November 2018

I already did and wish I still was .But things did not work out that way I was there for 15 years and hated to leave but there was no other choice

Answered 28 January 2018

It's a chill sometimes intense job, but I'm able to handle it and keep up with working at the good pace when, and to be on time when I'm booked for shifts.

Answered 13 February 2018
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