Employers don't care, managers try.
Wanna be yelled at by the owner? Treated like you're way beneath them and they don't care? Management does their best but owners are a joke. Underpaid, over worked, understaffed. Owners come and mess up the schedule all he time. If they don't like you they will just take all your hours away until you quit. Huge turn over rate. Rich kid got an inheritance - more... and opened his own restaurant because he thought he could cook! Can't decide if its fast food or if it's fine dining. Makes service almost impossible. - less
ConsRarely get breaks, long hours, called in to cover shifts alot, sent home often. Schedule you for two hours