A high turnover, low focus dining environment geared toward part-time employment for the majority of their staff.
Server & Support Staff (Former Employee) – Cambridge, ON – 17 October 2018
My typical days under the manager at the time would begin at 7:30 in the morning, working as an additional cleaning staff member, then transition into serving attire at 1:30 to work until 2:30 or 3:00 am the following morning, and expected to return at 7:30 the following day. The specific manager who was responsible for this scheduling was eventually fired for reasons unknown to me, however I have my suspicions.
The staff consisted of many friends from local highschools.
Hostess (Former Employee) – Cambridge, ON – 13 May 2019
Every time I had a shift at the Cambridge Mill it would give me anxiety because there was a high likely-hood that management would get upset with you. The general manager was unapproachable and would talk inappropriately about guests and other employees.