33 questions
Be Professional and Homest
Staff are friendly and supportive but lack of commutation can throw weird vibes around. People should maybe get to know each others work styles and personality types in this line of work to avoid any unnecessary type of profiling or misunderstanding of character.
They provide your uniform if you work back of house
Tips were standard based on a rate for kitchen employees do not know about the server's individual tips.
No it isn't
You just need to smile and theyll hire you cause everyone quits
It depends. If you are opening, typically 1 hour prior to open time (so 10AM if it opens at 11AM), and closing will be as late as your last table, so about 1ish.
16 years old
Vacation should be booked a month+ in advance to ensure days are accepted. Shifts can be swapped; however, one should not rely on others to immediately pick up shifts.